No matter how delicious the sauce you make is if you don't sauce your pasta properly you'll be missing out.
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You're Doing It All Wrong – How to Make Pasta Sauce
“I'd like a glass of grappa” I said to the bartender at the Italian restaurant down the street.
Serious Eats / J. Kenji López-Alt
"You're the first person I've ever seen order something like that" she exclaimed in response. I asked her how long she had been working there thinking it would be her first week or two. "Almost two years now" she said.