These stuffed peppers with rice and mozzarella are easy to make and freeze well. For lunch I cut the stuffed peppers into pieces and mix in some corn before reheating.
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Allrecipes | 2012-05-23 20:12:47 | 612,691 Views |
How to Make Stuffed Green Peppers | Allrecipes.com
6 green bell peppers tops and seeds removed (reserve the tops)
1 clove garlic finely chopped
1 can (470 grams) tomatoes chopped and liquid reserved