The fir eats / Bahareh Niati
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Cooking With Kiona | 2022-07-11 22:00:04 |  925,670 Views |
HOW TO MAKE THE VIRAL TIKTOK GRINDER SANDWICH RECIPE!
While the origins of the grinder are unclear it’s a quintessential New England affair. Some say the sandwich is named after dockworkers while most claim it’s named for all the hard work your jaw has to do to eat the gigantic overstuffed sub. Whatever you call it the grinder is a memorably delicious experience.
While the lines between grinders hoagies and subs have blurred over the years one thing is true: Grinders should be filled with meat cheese shredded lettuce and thinly sliced veggies. Today a new trend has emerged on Tiktok that is reviving the grinder conversation.
A Tiktok grinder has the usual components: A bun topped with cheese often toasted and then topped with various meats sliced tomatoes and sometimes a mound of grated parmesan. What really sets this sub apart is the salad. Instead of spreading mayonnaise on bread adding a mound of lettuce and calling it a day the components are combined to create a crunchy creamy salad that’s all spices and veggies. Our version gets an upgrade with sliced cherry peppers olives and sun-dried tomatoes.
