This tomato-corn-avocado salsa is quick and easy to make. It’s colorful and most importantly it’s delicious! When I bring it to a party I always bring the recipe because I’m always asked for it. Serve with tortilla chips — colorful ones are fun.
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Allrecipes | 2018-07-29 10:00:07 | 7,910 Views |
How to Make Tomato-Corn-Avocado Salsa | Salsa Recipes | Allrecipes.com
1 can (11 ounces) whole corn kernels drained
1 can (4 ounces) sliced black olives drained
1 ½ cups diced roma tomatoes