Tonkatsu Shoyu Ramen (pork chop with soy sauce) recipe

Tonkatsu Shoyu Ramen (pork chop with soy sauce) recipe

HomeCooking Tips, RecipesTonkatsu Shoyu Ramen (pork chop with soy sauce) recipe

If you’ve ever wanted to make Japanese noodle house ramen this tonkatsu recipe is for you. This everyday meal is great for singles with some cooking experience; it may take longer than the total time without cooking experience. To save time I rarely measure the amount of each ingredient due to the large number of small amounts in the recipe.

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Channel Avatar Way of Ramen2021-06-12 17:27:18 Thumbnail
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Beginner's Recipe for a Rich and Creamy Tonkotsu Ramen

1 ½ teaspoon spicy sesame oil

2 (1×3-inch) slices boneless pork chops

2 tablespoons olive oil divided