There is an old saying in China that emphasizes the importance of food in people's lives: "Food is of the utmost importance to people." It is a constant thought that occupies our minds every day. For many people the charm of traditional Chinese desserts made in wooden molds is not only the food but also the taste and culture of their hometown.
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These flavors are rooted in our memories and feelings and are never forgotten. Let’s take a look at the top 20 most popular desserts in China. How many of them did you try as a child?
In China the tradition of moon worship has a long history with moon cakes originally being offered as a tribute to the moon god. Today they are shared and enjoyed as part of the festive celebrations during the Mid-Autumn Festival. Eating moon cakes and gazing at the moon during the festival is a custom in both northern and southern China.
Mooncakes are a symbol of reunion. People divide them into 6 or 8 pieces to share with others.
