Eggnog is always a hit around the holidays and there are many ways to make it. Rum is one of the better options for the drink because it adds a sweetness that contrasts with the eggy flavor of the drink. When making rum eggnog you can go the traditional route with this recipe or make a quick version that will have you making eggnog in minutes.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 The Cooking Foodie | 2020-12-09 15:00:01 |  733,171 Views |
Eggnog Recipe | How to Make Eggnog
This recipe is a classic way to make eggnog and it features aged rum. It uses both egg whites and yolks separating them to create a slightly more intense version of the easier eggnog. It’s worth the extra effort and the almond extract is a great addition that rounds out the flavor.
The recipe is enough for one drink but can easily be expanded for a small party.
"This traditional eggnog is fun to make and fun to drink. Aged rum adds a nice lightly spiced caramel flavor. It's sure to put you in a festive mood especially around the holidays." —Laurel Randolph
