I love hearty cheesy pasta dishes like meat sauce and lasagna but it’s impossible to stick to a diet when you’re eating meals like this! I threw this together one night to try a healthy version of a traditional ragu. It’s surprisingly delicious and lends itself to tweaking to personalize the flavor.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Pizza Pasta | 2016-02-21 11:14:37 | 11 Views |
Turkey ragu with Fontina and Parmesan cheese
1 (16 ounce) package elbow macaroni
1 tablespoon olive oil
1 sweet onion (such as Vidalia®) diced