With about 5000 miles of coastline fishing is a big industry in Turkey. But the number one favorite fish is hamsi fresh from the Black Sea.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Hacbim Productions | 2019-01-06 19:06:54 | 27,736 Views |
EaTravel – Fried Turkish Anchovies (Istavrit tava)
Although the fish can be baked or poached it is simply best when fried. This intensely flavored little fish is boiled whole coated with a little flour and arranged in a wheel shape around the frying pan.
Once the first side is cooked place a plate on top turn the pan over and slide the fish wheel back in to cook the other side. Delicious with a green salad.
Discover more popular Turkish dishes and discover delicious recipes to try at home.