Don't let the curry fool you into thinking it will overwhelm your plate! All the ingredients add a hint of the Near East mixed with a Southwestern flair. Double this recipe for a main course. As posted it's an appetizer for 4.
Channel | Publish Date | Thumbnail & View Count | Actions |
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This Savory Vegan | 2023-11-10 11:00:24 | 545 Views |
Chickpeas stewed with coriander and lime | This hearty vegan
1 can (425 grams) chickpeas (garbanzo beans) drained and rinsed
½ cup frozen fava beans thawed
1 tablespoon olive oil