Friends do you know how long it’s been since I’ve had fried rice? Way. Too. Long.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Minimalist Baker | 2019-10-02 08:00:04 |  59,996 Views |
Easy Vegan Fried Rice | Minimalist Baking Recipes
This recipe is my solution to that problem. Definitely give it a try because it's quick easy and super tasty.
The exact origins of fried rice are unknown but the first mention of it is said to be in a book on Chinese cuisine from the Sui Dynasty (569-618). The story goes that Emperor Yang Guang tasted the dish in Yangzhou and liked it so much that it became an imperial dish.
The standard recipe for Yangzhou fried rice includes rice eggs meat fish mushrooms bamboo shoots and peas. A traditional (non-vegan) recipe can be found here.
