Gold-dusted nutritional bombs. That’s what you need to know. These mushrooms. They’re stuffed! They’re vegan! They’re gluten-free! They require 7 ingredients and they’re SO delicious. Come on. Anything with vegan parmesan gets 5 gold stars in my book. It all starts with black rice the nutritional superstar that has more anthocyanin antioxidants than blueberries and is loaded with iron and fiber. Hubba hubba. Next up are walnuts and we all know how high they are in healthy fats protein and omega-3s. I try to eat a few of those every day! Plus they add a nutty chewy crunch to the black rice filling. And last but not least vegan parmesan which acts as a salty “cheesy” (secretly healthy) topping and crust that sends the flavor of these babies soaring.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Caitlin Shoemaker | 2020-12-04 16:00:08 |  34,531 Views |
The BEST Vegan Stuffed Mushrooms (Gluten Free)
Sign. Me. Up. So what do they taste like? Let me tell you. They are: Soft with a slight bite Warm Savory Hearty Slightly nutty Super healthy Lightly satisfying Highly shareable And all in all delicious Invite your friends over for drinks and nibbles and prepare to watch these mushrooms disappear. So damn good. Enjoy!
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