This is a basic recipe that you can experiment with spices and ingredients. My first batch was good but since then I have experimented with more or less spices from other vegetables like mushrooms and meat. It is now different every time I make it. Serve over basmati rice with naan bread.
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Curries With Bumbi | 2022-01-07 11:46:24 | 73,567 Views |
HEALTHY RED BEAN CURRY (VEGAN) | RAJMA MASALA | I think it's good
2 tablespoons olive oil
1 large white onion finely chopped
2 cloves garlic finely chopped