Think venison has to taste like venison? Not with this recipe. Try it once and you'll be making it again and again – it tastes just like pastrami. Your friends will beg you to make this all the time!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Outdoor Indoor Texan | 2024-04-11 20:34:18 |  1,559 Views |
The best venison pastrami recipe
5 tablespoons sugar-based curing mixture (such as Morton® Quick Cure®)
2 tablespoons brown sugar or as needed
1 tablespoon coarsely ground black pepper or as needed
