Bulgarian cuisine is very rich and diverse. Although there are many traditional Bulgarian dishes there are also many recipes that have been influenced by neighboring countries that have ruled the area from time to time.
| Channel | Publish Date | Thumbnail & View Count | Actions |
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 KWOOWK | 2022-07-22 13:39:53 |  6,524,509 Views |
Review of the Bulgarian national dish (Banitza)
Bulgarian yogurt also called sour milk is one of the most important and beloved foods in the country. It is used daily in many recipes and very often for breakfast. Let's list the most popular foods that Bulgarians like for breakfast.
When it comes to the first meal of the day Bulgarians have a variety of options. But more often than not people are in a hurry to get to work so sandwiches are the easiest option a big plus is that they can be taken away.
Lyutenitsa butter and cream cheese are often used for the base and tomatoes cucumber salami and olives are just some of the options that go between the slices of bread. Bulgarians are especially fond of grilled sandwiches such as salami with Bulgarian cheese and eggs with cheese.
