In the fridge it's all about location location location.
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Get the most out of your carbonated drinks: the foolproof technique to keep your soft drinks fizzy for longer!
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What is it about sparkling water that quenches thirst like no other? It’s all in the bubbles and those bubbles are the reason I always keep a little of the fizzy stuff on hand in case I suddenly feel thirsty crave a mocktail or want to make a batch of tempura. Sparkling water is a non-negotiable in my kitchen and if you’ve made it this far chances are it’s a non-negotiable in yours too.
The only problem with sparkling H2O is that it quickly loses its fizz once opened. Whether you buy it in a glass bottle with a metal cap or a plastic bottle with a screw cap (don't forget to protect an opened can of sparkling water from leaking it's impossible!) after a day or so the water loses its fizz and then I prefer to drink it from the tap.
