Simple ingredients are combined into a recipe that makes a roast dinner extra special.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Jamie Oliver | 2014-07-05 08:00:00 |  6,238,245 Views |
How to make Yorkshire Pudding | Jamie Oliver
The texture of Yorkshire pudding is nothing like pudding in the modern American sense of the word.
Yorkshire pudding is not a custard but more of a cross between a soufflé and a cheese ball (without the cheese).
The batter is similar to very thin pancake batter that you pour into a hot baking dish over the pan juices from roast beef or sirloin steak.
