Zeppole are Italian donuts with ricotta cheese that are traditionally served warm in paper bags with lots of icing sugar during Italian festivals or carnivals.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Preppy Kitchen | 2022-05-24 19:00:09 |  166,837 Views |
Awesome Zeppole Recipe | Fluffy and SO delicious!
2 liters vegetable oil for frying
1 cup all-purpose flour
2 teaspoons baking powder
